Menu
Please choose from a section below to see our menus, options and prices:
APPETIZERS & SOUPS
SOUPS
Your choice of: Menorcan Clam Chowder (Red), She Crab (White), Soup of the Day
Cup: $5.99
Bowl: $8.99
GATOR TAIL
Fried and served with a creamy orange sauce.
$12.99
SHRIMP: PEEL & EAT
with cocktail sauce.
1/2 lb. — $14.99
Full lb. — $22.99
SHRIMP: FRIED
with cocktail sauce.
$8.99
COCONUT SHRIMP
with creamy orange sauce.
$9.99
MUSSELS
Sautéed in wine and garlic butter.
$13.99
CRAB CAKES (2)
Sautéed and served with key lime sauce
$15.99
CALAMARI
Dusted in flour and fried. Served with marinara.
$11.99
FRIED MUSHROOMS
Served with buttermilk ranch.
$8.99
AHI TUNA
Seared and set over wontons with seaweed salad and Thai chili sauce.
$12.99
CLAM STRIPS
Fried and served with tartar sauce.
$9.99
CATFISH FINGERS
Fried and served with tartar sauce.
$10.99
FRIED GREEN TOMATOES
Served with a key lime sauce.
$7.99
CHICKEN WINGS
Buffalo, BBQ or Datil Pepper.
10 – $13.99
CHICKEN STRIPS
Served with honey mustard
$8.99
SMOKED FISH DIP
Served with crackers
$9.99
SALADS
Add to any salad (grilled, blackened or fried)
Chicken: $4.00 — Shrimp: $6.00 — Fish: $8.00
SNOWBIRD SALAD
Mixed greens, granny smith apples, feta cheese, raisins and pecans. Served with Satsuma vinaigrette.
$13.99
AUNT KATE’S HOUSE SALAD
Mixed greens, cucumbers, cherry tomatoes and fresh croutons.
$11.99
CAESAR SALAD
Served with parmesan and croutons.
$12.99
AHI TUNA SALAD
Blackened Ahi Tuna set over mixed greens, topped with cheddar cheese, roasted red peppers and salsa. Served with Southwest dressing.
$18.99
COBB SALAD
Romaine, chicken, bacon, tomato, cheddar cheese, boiled egg and avocado. With choice of dressing.
$17.99
SANDWICHES
All Sandwiches come with a choice of one side.
FLOUNDER CLUB
Fried flounder on Texas Toast with bacon, cheddar, lettuce, tomato and sliced onion.
MAHI SANDWICH
A tender Mahi filet grilled, blackened or fried on a toasted roll.
HAMBURGER
Hand packed, seasoned and served with all the fixins.
CHICKEN SANDWICH
Served with all the fixins. Grilled, blackened or fried.
ISLAND CHICKEN SANDWICH
Jerk spiced chicken with grilled pineapple
MAHI REUBEN SANDWICH
Grilled Mahi with Swiss cheese on marble rye with slaw and 1000 Island dressing.
BASKETS
SHRIMP BASKET
Six (6) fried shrimp, fries and a hushpuppy.
$14.99
FISH BITES
Fried Tilapia bites, fries and a hushpuppy.
$16.99
CLAM STRIP BASKET
Served with fries and a hushpuppy.
$14.99
FRIED OYSTER BASKET
Served with fries and a hushpuppy.
$16.99
SEAFOOD ENTREES
ST. AUGUSTINE STYLE SHRIMP
A dozen (12) shrimp fried, grilled, broiled or blackened. Served with two sides.
$22.99
FRIED OYSTER PLATTER
Served with two sides.
$23.99
SCALLOPS
Six (6) sea scallops grilled, broiled, blackened or fried. Served with two sides.
$26.99
MAHI CATCH
2 filets with two sides.
$26.99
CRAB CAKES (3)
Served with two sides.
$26.99
SHRIMP & GRITS
Sautéed shrimp served over cheddar cheese grits topped with bacon and mushroom country gravy. Comes with house salad.
$18.99
LOW COUNTRY BOIL
Shrimp, clams, mussels, crawfish, snow crab legs, corn, potatoes, kielbasa and onion with a house salad.
$33.99
AUNT KATE’S SEAFOOD PLATTER
Shrimp, scallops, mahi and a crab cake. Grilled, broiled or fried. (No substitutions)
$31.99
BLACKENED FISH TACOS (3)
Soft flour tortillas stuffed with blackened mahi, southwest slaw, salsa, cheddar cheese and southwest sauce. Served with one side.
$17.99
ISLAND ENTREES
All Island Entrees are served with a choice of two sides.
NEW YORK STRIP STEAK
12 oz. hand cut and chargrilled to your liking.
$26.99
BABY BACK RIBS
Slow smoked and glazed with our Southern Comfort barbeque sauce.
(1/2 Rack) $17.99
(Full Rack) $25.99
MEATLOAF
Homestyle, made from scratch, topped with a tangy tomato sauce.
$16.99
NORTH BEACH CHICKEN
Twin grilled chicken breasts basted with our homemade Southern Comfort barbeque sauce. Topped with bacon, provolone, shredded cheddar and tomatoes.
$20.99
PASTAS
All pastas served with a house salad.
CAJUN SHRIMP PASTA
Sautéed shrimp with garlic butter, Cajun spices, lemon juice and wine, tossed with linguine, red peppers, mushrooms and green onions.
$24.99
SHELLFISH FRA DIAVLO
Shrimp, scallops, mussels and clams sautéed in a spicy tomato sauce with linguine.
$29.99
SIDES
Pickled Beets — French Fries — Coleslaw — Applesauce — Cheese Grits — Vegetable Medley — Rice — Collard Greens — Black Beans and Rice — Potato Salad — Mashed Potatoes
*Macaroni & Cheese or Sweet Potato Fries — add $1.00*
DESSERT
$7.99
Key Lime Pie — Brownie Sundae
Peach Cobbler — Cheesecake
FOR THE KIDS
BBQ RIBS
Served with fries.
$8.99
CHICKEN TENDERS
Served with fries.
$6.99
FRIED SHRIMP
Served with fries.
$6.99
CHEESE QUESADILLA
Served with fries.
$5.99
HAMBURGER
Served with fries.
$6.99
KRAFT® MAC & CHEESE
$5.99
Full Liquor Bar and Extensive Wine List
Ask about our private pavilion
WINE LIST: SPARKLING, WHITE & ROSE
| Coastal Vines Brut, California | Split: $10 | 38 |
| Coastal Vines Pinot Grigio, California | $7 | $22 |
| Capasoldo Pinot Grigio, Italy | $8 | $30 |
| Giesen Sauvignon Blanc, South Africa | $10 | $35 |
| Coastal Vines Chardonnay, California | $7 | $22 |
| Merryvale Chardonnay, Napa Valley | $40 | |
| J Lohn Riverstone, Chardonnay, Monterey CA | $10 | $38 |
| Rose All Day, Rose, France | $8 | $30 |
| J Lohr Bay Mist Riesling, Monterey, CA | $9 | $34 |
| Folinari Moscato, Italy | $9 | $34 |
| Coastal Vines White Zinfandel, California | $7 | $22 |
WINE LIST: RED
| Firesteed Pinot Noir, Willamette Oregon | $12 | $42 |
| Starmont Pinot Noir, Carneros, CA | $50 | |
| Coastal Vines Merlot, California | $7 | $22 |
| Castle Rock Merlot, Columbia Valley, WA | $10 | $34 |
| Elsa Bianchi Malbec, Argentina | $9 | $34 |
| North by Northwest Red Blend, WA | $10 | $38 |
| Coastal Vines Cabernet Sauvignon, CA | $8 | $22 |
| Casillero del Diablo Cab Sauvignon, Chile | $9 | $34 |
| J Lohr 7 Oaks Cab Sauvignon, Paso Robles | $12 | $42 |
BEER LIST
| Bottle Domestics — $5 Bud — Bud Light — Miller Lite — Coors Light — Michelob Light — Michelob Ultra — O’Douls N/A |
| Bottle Imports & Crafts — $6 Heineken — Modelo Especial — Magner’s Cider — Guinness — Red Stripe — Corona — Newcastle — Stella Artois — Sam Adams — Sierra Nevada Torpedo IPA — Blue Moon — Corona Light — Sierra Nevada Pale Ale — Featured Seasonal Seltzer — Becks N/A |
| Draft Bud Light — Yuengling: Pint — $5 / Pitcher — $15 Shock Top — Sweetwater 420 — Stella Artois — Ancient City: Pint — $6 / Pitcher — $18 |
AUNT KATE'S ORIGINALS
$10 |
| Uncle Dave’s Lemonade — Deep Eddy Lemon Vodka, Barrow Intense Ginger Liqueur, Lemonade, Soda & Mint |
| Vilano Tea — Deep Eddy Sweet Tea Vodka, Barrow Intense Ginger Liqueur, Cranberry Juice & fresh squeezed lemon |
| Peach on the Beach — Our version of Sex on the Beach made with Deep Eddy Peach Vodka, orange juice and cranberry juice |
| North Beach Punch &mash; Deep Eddy Ruby Red Vodka, Peach Schnapps, Cranberry, Pineapple & Grenadine |
| Caprihana — Pitas 51 Cachaca and muddled sugar and key limes service on the rocks |
| Painkiller — Wicked Dolphin Spiced Rum with Pineapple, OJ and a splash of Coconut Créme |
All prices subject to change without notice.
